Beginning on Sunday 1st March, Rosewood London will play host to a weekly ‘Slow Food & Living Market’ in the hotel’s wildly grand courtyard.

Looking a lot like your new favourite Sunday spot, the market is open from 10.30am – 3pm and is endorsed by Slow Food UK. As the only dedicated Slow Food & Living Market in London, expect to find tens of passionate merchants - each selected for their quality and fair approach to coffee, charcuterie and more - selling their produce.

Newly appointed Executive Chef, Amandine Chaignot, is at the helm of the venture which aims to recreate a traditional marketplace shopping experience in Holborn and celebrate good, wholesome produce from local growers and artisans. Sounds to us like indulgence with a side order of philanthropy - see you there!

252 High Holborn, London, United Kingdom WC1V 7EN

www.rosewoodhotels.com


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